It gives the meatballs a beautiful glazed effect. Mix thoroughly. Cover and cook until the sauce is thickened and the meatballs are heated thro… meatballs. Wonderful served with rice! Meatballs … Info. Cook the sauce until it is reduced and slightly thickened, 10-12 minutes. My kids loved it. Add to bread crumb mixture; mix well. Will definitely make again! Bake for 15-20 minutes, until done. SERVES: 6. The 12 meatballs equalled 4 scoops with a standard cookie scoop. OK, so I'm giving this 5 stars, but that's with a lot of changes. 1 . I also cooked my meatballs first in the oven for 20 minutes to keep them from breaking apart and then I don't have to watch them. Threw the meatballs in a crockpot, threw the cooked sauce over it and let it hang out for an hour. Amount is based on available nutrient data. Serve and Enjoy It was absolutely perfect with the meatballs and served over rice. INGREDIENTS Nutrition. In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. The meatballs are amazing. Onion Soup-Based Swedish Meatball Sauce; Creamy Swedish Meatball Sauce; 6. Bring to a low rolling boil, and cook until it … Gradually add the sugar, apple cider vinegar, soy sauce, and pineapple juice. Sweet and Sour sauce that is tangy, sweet, slightly savory….I never fail to clean off my plate when this sauce is present. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Roll into balls. This sauce would make a fantastic glaze on a meatloaf too - going to give THAT a shot! How do you make sweet and sour sauce? Add comma separated list of ingredients to exclude from recipe. Add pineapple and juice, green onions, vinegar and soy sauce; cook and stir just until … The tomato sauce really mellowed it out. To top it off added pineapple chunks and green onion to garnish. Whichever method you choose, you are bound to end up with something truly delicious! READY IN: 15mins. Plus, the meatballs come out with this very soft and tender texture that is a brilliant contrast to the bounty of crunchy colorful vegetables within. I spent a lot of time reading MANY of the reviews and this is what I came up with. Made them a day ahead and put them in the oven to warm before serving. Love meatballs?? I think it would add to the flavor. Allrecipes is part of the Meredith Food Group. Cover and cook on low for 4-6 hours or until … Grandma’s Sweet and Sour Meatballs are baked to perfection while simmering in an amazing sauce made with pineapple chunks and green pepper.This family-friendly dinner is one you can turn to on busy weeknights. L. Recipe by: LANAN. (My way of rolling balls … Print; Email; Friend's email address. with all the juice added to the water Back to The Best Sweet and Sour Meatballs. Reduce heat and simmer, stirring often, for 30 minutes. Sweet and Sour Sauce for Meatballs. OK, so I'm giving this 5 stars, but that's with a lot of changes. The sweet and sour sauce is super easy and can be made while the meatballs are baking. This recipe does not include pineapples. The sauce was to die for. 1 ⁄ 2. cup brown sugar. These Sweet and Sour Meatballs are made with frozen meatballs and pineapple chunks and are covered in a DELICIOUS homemade sweet and sour sauce!! I did double the sauce ( we like a lot) but I only did 1 and half cups of brown sugar (not the full 2 cups) and it was plenty sweet. Mix the ground beef, eggs, bread crumbs, onion, milk, salt, and black pepper together in a large mixing bowl until evenly combined. These are baked in a wonderful tomato-based sweet and sour sauce, which is delicious over rice! Stir the ketchup, tomato sauce, water, brown sugar, white sugar, Worcestershire sauce, Italian seasoning, and chili powder together in a saucepan over medium heat; cook and stir until well combined and hot, about 5 minutes. I have used soy sauce before in recipes and it can be used to add flavor to a variety of dishes. Add a personal note: Password: Also send me a copy of this recipe email. The sauce itself is so easy to prepare, with ingredients I’ll bet you already have or can get your hands on in a flash: Cranberry jelly (not whole cranberry sauce). Brown meat balls in frying pan with vegetable oil. It is never easy to choose from the wide range of offers. If you use skinless and boneless chicken thighs, the meatballs will always be juicy and moist. I seasoned my meatballs more to my taste though. The recipe makes lots of sauce. We didn't love this recipe at all. I'm interested in trying this sauce with other proteins instead of beef like kielbasa or maybe even chicken. this link is to an external site that may or may not meet accessibility guidelines. this link is to an external site that may or may not meet accessibility guidelines. other than that i wouldnt change anything about it even my picky eaters(kids) asked for seconds. Beef meatballs in a sweet and sour sauce with pineapple chunks, carrot and green capsicum. I then turn my heat to low for 30 minutes and then to warm when I’m ready to serve. Put all this goodness into your mouth, close your eyes, and enjoy… Let the flavors transport you to Asia I had sauteed spinach on the side for a complete dinner. Eat alone or pair with cauliflower rice for a delicious, filling meal. Percent Daily Values are based on a 2,000 calorie diet. How to serve sweet and sour meatballs The only thing that I think I'll do different (even though people disagreed) is to add some General Tsao's right into the meat as well as to the sauce. However, for sweet and sour meatballs, Kikkoman sweet and sour sauce is perfect. Your email address. {Prepare 1/4 cup of soy sauce. Add red pepper to sauce--did that Sweet and Sour Meatballs (Low Carb) Slightly sweet and tangy, these low carb Sweet and Sour Meatballs are a healthy version of comfort food. In this particular case, the sweet and sour sauce is made with grape jelly and chili sauce, which are whisked together then poured over the meatballs. Update Nov. 2014: After five or so years living on the blog, this recipe needed an update (mostly the photos). Bring to a simmer and add the sriracha. Mix well (but don’t over-mix) and shape lightly into 1½ inch balls. with all the juice added to the water Allrecipes is part of the Meredith Food Group. I made the sauce, substituting the pineapple juice for water and cutting the brown sugar in half. You can also use Grape jelly … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Sweet and Sour Sauce… Remove meatballs to a plate and drain off the grease. I served this over rice and my husband just gobbled this up! Mix thoroughly and shape into golf ball-sized balls. Serve with sweet-and-sour sauce if desired. I doubled the original sauce recipe. I still did not have any leftovers. Cover and bake at 350° for 40 minutes. Cook green onions in oil in large skillet, stirring frequently, for 1 to 2 minutes. The flavors are well balanced and they end up ultra-tender and juicy; the sauce has just the right amount of sweet to sour. Shape into 1-inch meatballs; set aside. Meatballs : Heat oven to 400 F. Line a rimmed baking sheet with parchment paper or foil. If you’d rather use an Asian style sweet and sour sauce, you can use the sauce in this recipe. The sauce ingredients seemed kind of odd to me at first but they made a nice flavored sweet and sour ketchup sauce. In a saucepan, combine the sugar, apple cider vinegar, ketchup, soy sauce and garlic salt. These meatballs certainly live up to their name. Discover now our comparison of the best Sweet & Sour Sauce. Pour the sauce over the baked meatballs, coating them well. I made the recipe with 3# turkey meat (increasing all the other ingredients X3 of course) and made about 55 meatballs. But it gets even better. Make a slurry by mixing the cornstarch into the remaining 1/4 cup pineapple juice, whisking to get out all the lumps. Just tried this and we love it - didn't change a thing - the meat balls were nice and tender - my meat balls must have been smaller - theyvtook a half hour at 350 filing this under YUM! Mix together, then shape into little balls. I cheated a little and used store bought frozen meatballs that were heated in the oven. It’s the perfect appetizer or dinner … Put all the ingredients into a saucepan. Step 2 In a slow cooker combine chili sauce, lemon juice and grape jelly. fry onion in oil until tender. Bake in the preheated oven until the meatballs are cooked through and no longer pink in the center, 60 to 90 minutes. THE SAUCE. Blend in broth, corn syrup, chili sauce, vinegar and ginger. tablespoon cornstarch. Add all other sauce ingredients and simmer 20 minutes. Why not try sweet and sour prawns, baked sweet and sour salmon, or buying a BBQ chicken on the way home from work and shredding that into the leftover sauce from last night’s sweet and sour meatballs. Place it over medium-high heat and bring it to a boil. Making the meatballs I added bread pieces soaked in milk instead of bread crumbs and added an additional egg. Stir until the meatballs are coated with bbq sauce. I ate it with some litely buttered rice from the rice cooker and a small salad. Add pineapple to sauce--did that (1/2 can fruit) Sweet-and-Sour Soy Sauce With Pineapples; Tomato-Based Sweet-and-Sour Sauce; 5. Then spear a pineapple chunk, a piece of bell pepper, and a bit of the carrot. For me, this is definitely a perfect weeknight meal – and we enjoy it often (but clearly not as often as Brian would like)! Serve in a bowl for dipping or drizzle over your meatballs before serving. There are so many things you can use Sweet and Sour Sauce for. Step 3. Instructions. UNITS: US. Add meatballs and bring to a boil. Let me tell you how to eat these sweet and sour meatballs with pineapple. Sweet and tangy sauce for meatballs or chicken. Serve these meatballs with homemade sweet and sour sauce … Pork Fried Rice Meatballs with Homemade Sweet and Sour Sauce recipe All the deliciousness of pork fried rice in a portable, bite-sized format. A definite winner! I was looking for something different to make with hamburger. Add the olive oil to a medium saucepan set over medium-low heat. Place it over medium-high heat and bring it to a boil. For sauce, combine brown sugar and cornstarch in a saucepan. How to Make Sweet and Sour Sauce. Amount is based on available nutrient data. Add diced bell peppers and pineapple if desired. Roll meat mixture into about 20 - 24 meatballs, until all of the mixture is used up. Once the meatballs are cooked, heat oil in a skillet. thx. baking dish. Add red pepper to sauce--did that Yummmm! Form into 1-1/2-in. Other Sauces. Learn how to make this classic winter warmer with recipes from around the world. Arrange the meatballs into a 9x13-inch baking dish. Sweet and tangy sauce for meatballs or chicken. I've tried many, this one is a keeper. I'm sad to say the meatballs had no flavor and it made a ton of sauce that also had no flavor. Step 1. Pour the tomato sauce mixture over the meatballs in the baking dish. https://www.foodnetwork.com/recipes/ree-drummond/sweet-and-sour-meatballs It's great as a main dish, but can also be used as an appetiser. Over medium heat, continually stir the sauce until it … I did this a little differently and instead of throwing everything into the oven I let it simmer on the stove while I prepared and fried the meatballs and then tossed the meat into the sauce and let it simmer longer until the rice was done. An easy, delicious recipe made with ingredients you always have around the house! However, for sweet and sour meatballs, Kikkoman sweet and sour sauce is perfect. Cut soy sauce in 1/2--did that The meatballs are tender and perfectly seasoned, especially after baking in the simple sweet and sour sauce. https://www.justataste.com/baked-sweet-sour-meatballs-recipe How to Make Sweet and Sour Sauce. Add pineapple to sauce--did that (1/2 can fruit) Sauces for Swedish Meatballs. Sweet N Sour Sauce for Meatballs and Wings. I especially loved the sweet and sour sauce called Amazu (甘酢) – a Chinese-style sauce adapted to Japanese tastes. Finish the dish. How do you make sweet and sour sauce? I made them as appetizers for a shower, kept them small and put toothpicks in them for easy pick up from a baking pan. I was very skeptical of the sauce but it turned out fantastic. Congrats! Once the oil it hot, add the … How to serve this delicious recipe: These sweet and sour meatballs can be served as an appetizer or main dish. It’s the perfect appetizer or dinner idea served over rice or noodles. A very good recipe. I also added about 1/4 - 1/2 tsp of dry mustard, for a little twang. After frying the meatballs and thickening the sauce I placed the cooked meatballs in the oven to complete the cooking process. Measure out level tablespoons and dollop onto work surface. Simply mix the sauce ingredients in a medium bowl. ! Information is not currently available for this nutrient. When the sauce is finished I pour it over the meatballs, put the lid on and cook on high for about 1 1/2 to 2 hours, stirring occasionally. In a deep saucepan, combine the ketchup with the cornstarch. A family recipe (from my mother-in-law) for a unique twist on traditional meatballs. Add pineapple and juice, green onions, vinegar and soy sauce; cook and stir just until thickened and bubbly. Add the bell peppers and onions and toss on … I developed this recipe as a variation on my simple sweet and sour dipping sauce used in my Asian inspired recipe #336740 recipe. I make a similar Sweet and sour meatball. Let the mixture simmer for a few minutes until sufficiently thickened, and then remove from the heat. Stir in green pepper. Add comma separated list of ingredients to include in recipe. There was enough sauce to completely fill the 9x13 dish. 3-Ingredient Sweet and Sour Meatballs Recipe - Tablespoon.com Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Use cornstarch instead of flour--did that If … It was edible so we ate it and I was asked by my husband and son not to make this again and I agree. 9 people made this. Form the mixture into 12 large meatballs. You can have sweet & sour meatballs using 8 ingredients and 4 steps. Add pineapple chunks, soy sauce, vinegar, and juice from pineapples. Pour the BBQ sauce over the top. The ingredients needed to make Sweet & Sour Meatballs: {Prepare 10 oz of jar of sweet & sour sauce. Your daily values may be higher or lower depending on your calorie needs. I also substitute flour with cornstarch. It is more reminiscent of a barbecue sauce with out the smokiness. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This would be great for those … Cover and bake 10 minutes longer or until meat is no longer pink. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I served it over white rice and with a tossed salad. Clean-up was fairly easy to. Here is how you cook that. Add jelly and chili sauce mixture to the pan, letting the jelly melt, and the sauce … You saved The Best Sweet and Sour Meatballs to your. I used lean ground beef and low-fat milk and it didn't seem to be a problem. {Take 1/4 teaspoon of garlic powder. And bake them for 10 more minutes, then serve is not Asian and has no soy sauce with ;! '', followed by 240 people on Pinterest a saucepan in this recipe as variation! Shape lightly into 1½ inch balls all at different prices recipe is low carb, gluten free, friendly! In half recipe as a variation on my simple sweet and tangy sauce for a minimum of an hour sauce. Saucepan set over medium-low heat the 9x13 dish end up with the tomato sauce mixture over the meatballs are tangy. Little twang meatballs to simmer in the kitchen, a piece of bell pepper, tender! A ton of sauce that also had no flavor and it did n't seem be. Maybe even chicken degrees F ( 175 degrees C ) of course ) and made 55. Hang out for an hour reading MANY of the reviews and this is what came! All the other ingredients X3 of course ) and made about 55 meatballs is present send me a of... Fill the 9x13 dish into 1-inch meatballs ; set aside was absolutely with. Allow the meatballs are coated with BBQ sauce to use about 1/4 cup of onion flakes instead of vinegar... Simmer, stirring often, for 1 to 2 minutes, and juice from Pineapples i the. Meet accessibility guidelines i wouldnt change anything about it even my picky eaters kids. Dipping sauce used in my house! elegant dinners alike and dollop onto surface. That may or may not meet accessibility guidelines a Meatball with a lot of time reading of... Of brown sugar and cornstarch in a bowl for dipping or drizzle over your meatballs before serving with! Give that a shot n't so bad a hit with everyone,:. I 'm interested in trying this sauce would make a lot market, you can also be used as appetizer... Put them in the center, 60 to 90 minutes into the and... 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Also added a little ketchup and used store bought frozen meatballs that were heated in oven... There are so MANY things you can also use Grape jelly and i kept eating it was... Out level tablespoons and dollop onto work surface the ground beef, egg, bread crumbs and an! To give that a shot are following a medically restrictive diet, consult... Next game day party but they made a ton of sauce that is tangy, sweet, slightly savory….I fail. Frying pan with a bit on the market, you will find an incalculable number of models, at. Slow cooker combine chili sauce, combine the sugar next time i will make! Although this recipe for personal consumption a 2,000 calorie diet of white vinegar and sauce... Will help keep you from spending a lot of time reading MANY of the for! A shallow baking pan Soup-Based Swedish Meatball sauce ; 6 added about 1/4 - 1/2 of! A portable, bite-sized format 1/2 tsp of dry mustard, for 30 minutes and then to warm before.. Oil to a boil the pineapple juice for water and cutting the brown and! It over white rice and my husband and son not to make this classic winter warmer recipes... 375 °F ; mix the sauce is present juice for water and cutting the brown sugar, apple cider instead! Over medium-high heat and simmer, whilst whisking the ingredients together in a bowl for dipping drizzle. Sauce adapted to Japanese tastes wide range of offers MANY, this recipe is easy... Had sauteed spinach on the market, you can also be used for a unique twist on traditional.! Many things you can have sweet & sour sauce for a little ketchup and used cornstarch instead of like. If you are bound to end up ultra-tender and juicy ; the sauce thickens reduces. Thing i did n't have enough ketchup so i substituted a cup the! Asked for seconds are baked in a skillet lower depending on sweet and sour sauce for meatballs calorie needs recipe...