I found 20 cavity donut pans at H-E-B a regional grocery store in Texas, as well as at JoAnne’s Fabric Shop. Glazed Blueberry Donuts are oh, so heavenly. When the blueberries burst and release their juices, use an immersion blender or a blender to puree the blueberries. Boil until blueberries burst, about 1 minute. They flew in for his older brother’s wedding. Allow to cool in their pan for about 10 minutes, then tip them out onto a wire rack and let them cool completely. You’ll find these become one of your favorite comfort foods, too. All Rights Reserved. Measure the milk into a small bowl, then stir in lemon juice. A baked doughnut recipe should resemble something between a cake and a pancake recipe, and shouldn’t rely too heavily on baking powder or eggs. Fluffy, moist, baked, and completely dairy-free; these donuts (or doughnuts if preferred) are the perfect sweet treat for the entire family. While oil is heating, mix together the dough. NOTE: Adding flour to the blueberries helps prevent them from sinking to the bottom while baking. Let glaze set for 5-10 minutes before serving. Yes, donuts are my favorite comfort food. Her recipes never let me down. Glazed Blueberry Donuts are the best comfort food ever! Let donuts sit 5 minutes before removing from the donut pan and then transfer to cooling rack and allow to cool completely. So since this month our #TasteCreationsContinue Reading BREAKFAST, BREAKFAST FOODS, RECIPES Add the … So last weekend my kitchen became a doughnut experiment lab, and I had no intention of stopping until I got it right. Instructions. In a medium sized mixing bowl, whisk milk, powdered sugar and vanilla extract until smooth. Barefoot Contessa Foolproof: Recipes You Can Trust, Interactive Eating at The Fairmont Hotel Macdonald, Zucchini Spice Muffins with Brown Sugar Icing, Villandry Salad with Roast Chicken, Green Beans and Beets, ¼ cup frozen blueberries, thawed but not drained, Preheat your oven to 350°F/180°C and lightly grease a doughnut pan (mine is a. ), I turned to Joy the Baker, which I should’ve just done in the first place. These Buttermilk Glazed Blueberry Doughnuts are baked not fried. My sister and her husband flew in the same day. Thanks, Amanda! I’ve had a pretty hardcore craving for doughnuts lately. Also, try not to overfill the tins. Glazed Blueberry Donuts are so spectacular. Set aside. Beautiful photos! Dip the top of each donut into the bowl of glaze. While it may seem that there are quite a few steps in this recipe. In a large bowl, whisk together the flour, sugar, baking powder, nutmeg, cinnamon, and salt. Blueberry Lemon Glazed Doughnuts slightly adapted from Wanna Be A Country Cleaver. Easily whipped together in under 30 minutes. In another mixing bowl, combine eggs, sour cream and milk. Remove donuts from the pan and dip in vanilla glaze. It’s actually not all that difficult because the donuts are baked, not fried. Author: Resolution Eats; Prep Time: 15; Cook Time: 30; Total Time: 45 minutes; Yield: 24 mini donuts 1 x; Category: Dessert; Cuisine: American; Scale 1x 2x 3x Ingredients. Crisis averted. They tasted like sugar and cinnamon flavoured scrambled eggs. This dough is naturally very moist, but if your dough turns out to be a bit more dry, this silicone donut pan will be a life saver. I like to leave the small bits of berry skin in the cream and work it into the glaze, but you can remove the berry … Hi, Luciana! This Healthy Blueberry Vegan Donuts with Blueberry Glaze recipe is a real treat. I also made up a couple of batches of these Glazed Blueberry Donuts for John to take out to his office the following week. Just loved it!! Preheat the oven to 350 degrees Fahrenheit and grease a donut pan with coconut oil. Each bite is bursting with … I made six different kinds of donuts that day and they were all gobbled up fast. For the glaze: Cook the fresh blueberries and lemon juice over medium heat until the blueberry skins pop and the juice comes out. Here are the actual links to each recipe: Preheat oven to 350° and line a cupcake tin with 12 liners. Combine the flour with the blueberries and set aside. Light, moist, cakey, perfectly flavoured… this is my ultimate doughnut. Strain out the skins and the solids, leaving only the juice. They’re also a terrific treat for your family, company or holiday breakfast. Here’s what I learned in my doughnut trials and tribulations: 1. Add the coated blueberries to the dough and mix in gently. Treat your family to a batch or two of Glazed Blueberry Donuts. Here the donut mixture is in the donut cavities. here’s a simple recipe hack to make your own at home in fifteen minutes or less! I want to try these so badly! I’ve been looking for one for ages! Not just any old doughnuts – I wanted something moist and cakey and covered in delicious icing, but not too greasy or sugary. While donuts are cooling, make your glaze (see below for more details). Bake for 10 minutes at 425 degrees or until the edges are lightly browned. Glazed Blueberry Donuts were sure a hit at our house! Stir gently, just until combined. Mix until smooth. These doughnuts are loaded with fresh blueberries and blueberry sauce inside and out. The icing on the cake for these blueberry cake donuts is the glaze. Glaze: 1 cup powdered sugar 1 … This blueberry cake donut with lemon glaze was provided by Chef Amanda for Salty Side Dish. Yes, I could have eaten several stacks of these luscious donuts. Your email address will not be published. Every bite is heavenly. Out of those varieties, Blueberry Lemon Glazed Doughnuts has received a lot of attention. Set aside. I hope you give them a try. If you have extra icing at the end feel free to dip the bottoms of your donuts too! After about 5 minutes remove donuts from pan and place on cooling racks. In a large mixing bowl, whisk remaining flour, baking powder, baking soda, salt and sugar. The doughnuts were spongy in a dry, baking powdery kind of way, with extremely sticky tops. Whisk in vanilla, milk, and lemon juice, then carefully whisk in the icing sugar. My inner doughnut monster was getting really annoyed. In a separate medium bowl, whisk together the eggs, vanilla extract, coconut milk, and greek yogurt until combined. Blueberry Donuts . But I don’t have a donut pan, could I just make them in a cupcake pan? Here’s the printable recipe for these Blueberry Glazed Protein Donuts! Blueberry Baked Donuts. They're terrific for family, company or holiday breakfasts. Total Time: 45 Minutes. After removing the baked blueberry donuts from the pan, you can leave them as is, top them with a sprinkling of powdered sugar or whip up this wonderful donut glaze recipe. . Then the temps cooled & I was back to using the oven & the donut maker found it’s way to the back of the cabinet. Remove from heat. Spray three six-cavity donut pans with cooking spray. It’s hard to stop at just one. On Friday night, we would all place our orders with my dad, scribbling down … Glazed Blueberry Donuts are addictive. Blueberry Glazed Doughnuts. I was on such a kick there for a while. :), Thanks Christal! These will be nice and moist and cakey, I thought. Pour the butter mixture and blueberries into the flour mixture. These are really terrific donuts. Ok WOW. The glaze is simple to whisk together using powdered sugar, milk, vanilla and a pinch of salt. Dirty Chai Donuts – Chai Donuts with a Coffee Glaze . It was a very specific craving. Blueberry Cake Donut. Keywords: blueberry donuts, lemon glaze, blueberry lemon. Blueberry Jam: 1 cup blueberries 1/4 cup sugar 1 Tbsp lemon juice. I think you could make them in a cupcake pan as well. I find cooking for family and friends so delightful and enjoyable that I want to share those experiences with you! Ingredients: FOR THE DOUGHNUTS: 2 cups Cake Flour 3/4 cup Sugar 2 tsp. My mother often made a simple cake doughnut for a little treat for us. Thanks, Julia. Save my name, email, and website in this browser for the next time I comment. . “These are just dumb muffins!” I growled to Neil, who was probably wishing he had a PMS bomb shelter to hide in. Glazed Pumpkin Donuts | Can’t Stay Out of the Kitchen | These #donuts will knock your socks off! Take the donuts and dip one at a time into the bowl of glaze and place them back on the rack to let the icing set. In a medium bowl, whisk flour baking powder, baking soda, and salt together. In a medium bowl, mash the blueberries well to release all their juice. Yes, bring them on. Preheat your oven to 350 degrees (F). My daughter-in-law said she really liked the amped up vanilla flavor in the donuts. Terrific for #fall & winter #baking, #holidays & company. Set out on wire racks until icing sets, approximately 10 minutes. The cleanup, the waste, the greasy film that somehow coats everything in the kitchen… I don’t have the patience for it. Make these blueberry glazed donuts 1/2 teaspoon salt. Paleo, Vegan, Low-Carb & Keto options! 4. Spray your donut mold (I use this one) with non-stick spray and set aside. Everyone wanted more than one. sigh…..these are the most beautiful donuts I have ever seen! Loaded with sweet fresh blueberries encased in a tender cake-like batter then glazed with a sweet buttermilk glaze turning them into a bonefide indulgence worthy to be served at any time of year. Speaking of which, you could totally toss these in a little powdered sugar instead of making a glaze. Dip the donuts in the glaze after they've cooled for … He doesn’t even drown them in his caffe latte, he actually eats them like a normal person! Preheat your oven to 375° F and grease eight molds of a donut pan. Fresh grated nutmeg makes a huge and delicious difference. These amazing donuts are filled with blueberries and have a delicious vanilla glaze on top. Once the blueberry donuts are completely cooled, dunk them, top and bottom, into that glaze and allow it to soak in before taking your first bite. https://www.foodnetwork.com/recipes/duff-goldman/blueberry-cake-doughnuts Baking Powder 3/4 tsp. These Lemon Glazed Blueberry Donuts will stay at room temperature for up to 3 days but are best eaten the day of. Blueberry Glazed Doughnuts. Whisk liquid ingredients to combine well. 1/4 teaspoon nutmeg. 1 teaspoon cinnamon. The glaze is a super simple mix of powdered sugar, water and vanilla extract. Whisk in the powdered sugar. It’s just soooooooo good! Doughnuts: 2 cups cake flour 1/3 cup sugar 2 tsp. While donuts are cooling, make your glaze (see below for more details). I would probably try to glaze them the same way as in the recipe—although I would probably dip them twice! Lemon & Blueberry Donuts with Lemon Glaze These luscious, low carb, lemon and blueberry donuts are light, fluffy and easy to make! My sister and brother-in-law drooled over the donuts. If you love donuts (and who doesn’t?) How to make these baked blueberry donuts? These doughnuts have a softer texture than a fried doughnut and go down easy with a cup of hot tea or coffee. Combine 1/3 cup flour and blueberries in a small mixing bowl. I found the links worked for both Glazed Blueberry Donuts and Glazed Pumpkin Donuts. https://www.blueberrycouncil.org/blueberry-recipe/blueberry-baked-donuts Yeah, they were heavenly. While the donuts cool, mix up the glaze. Lemon Blueberry Glaze Combine the blueberries and lemon juice in a small skillet over medium-low heat and simmer until the juices are released and the blueberries have broken down. http://cantstayoutofthekitchen.com/2019/01/03/glazed-blueberry-donuts/ In a large bowl, whisk together the flour, sugar, baking … Make the glaze by placing the blueberries, lemon juice and water in a small saucepan over medium heat. Stir ingredients to combine well. Bake the donuts into the pre-heated oven and bake for 20-25 minutes or until they spring back when lightly pressed. Blueberry Cake Donut. Bon Appetit! 4 tablespoons unsalted butter, melted . It’s actually not all that difficult because the donuts are baked, not fried. These donuts are chocked full of blueberries. They were sure moist, I’ll give them that, but in a ridiculously eggy way. It will stop crackling and sizzling and start separating and browning. Doughnuts are my one true weakness – sometimes I crave them like a crazy person – and today I might just indulge myself! * As donuts cool, make glaze by mixing together in a wide bowl the coconut butter, maple syrup, vanilla extract, coconut milk, lemon juice and optional turmeric. Make glaze then dip donuts into glaze. I’ve done a quick little roundup of some […]. baking powder 3/4 tsp salt 1/2 cup nonfat, plain Greek yogurt 3/4 cup nonfat milk ½ tsp vanilla extract 2 eggs, lightly beaten 2 Tbsp unsweetened applesauce. These are exactly what I wanted/needed. Blueberry lemon is one of my favorite flavor combinations, and these lemon blueberry donuts do not disappoint! Load them with a delicious glaze and you’re set for the best brunch ever! Place the butter in a small saucepan and melt on medium-low heat. Powdered sugar will also work in place of the monk fruit, but adds about 40 calories and 10 grams of carbs per donut. Try to bake in the middle of the oven. ; In a medium-sized bowl whisk together the flour, light brown sugar, salt, and baking powder. http://cantstayoutofthekitchen.com/2019/01/01/glazed-pumpkin-donuts/. … The glaze is simple to whisk together using powdered sugar, milk, vanilla and a pinch of salt. Add the melted, cool, butter and whisk to … Make the glaze: In a small saucepan, bring blueberries and 1 tablespoon lemon juice to a boil, stirring. You can play around with the thickness of the glaze … These lemon poppy seed donuts are oven-baked and also happen to be vegan! Copyright 2016 - Edible Woman. If you enjoy blueberries, you’ll love them in donuts. Blueberry Donuts with Turkey Tail Mushroom (Vegetarian, Paleo, Gluten Free) These scrumptious blueberry donuts are a fun treat to serve to guests or your family. These baked donuts are soft and cakey with little bursts of blueberry goodness throughout. Jun 14, 2016 - These blueberry doughnuts are loaded with fresh blueberries and blueberry sauce inside and out. Pipe donut mixture into each cavity about 3/4 full. Make glaze then dip donuts into glaze. Remove from heat. Remove from oven and allow to … Whisk together the flour, sugar, salt, baking powder and baking soda in a large bowl. The glaze is a very simple combination of confectioner's sugar, vanilla extract, and milk. Seriously, I could be happy eating nothing but donuts. I’ m with you Teresa, I could live on donuts too. Set on cookie rack. Let glaze set for 5-10 minutes before serving. 1/2 cup lowfat milk. 1. I would make a terrifying pregnant lady. Many different varieties of donuts are available out there. Can’t wait to make it. I decided to pull it out & make a real spring like batch of yumminess – Lemon Poppy Seed Donuts w/ Lemon Blueberry Glaze… The glaze is a very simple combination of confectioner's sugar, vanilla extract, and milk. Blueberry Protein Donuts with Orange Glaze. In fact, you will be able to find a large number of families preparing Blueberry Lemon Glazed Doughnuts on the 19 th of June. Super simple, but also super delicious. I'm livin' it up in Edmonton, Canada. In the fall we love Apple Cider Donuts or Pumpkin Doughnuts. Blueberry Cake Doughnuts are a cake doughnut with wild blueberries and a simple glaze. Once the blueberry donuts are completely cooled, dunk them, top and bottom, into that glaze … READER INTERACTIONS. I licked my fingers and just savored every bite. Dip the doughnuts in the glaze and let the … This baked donut recipe features the classic pairing of lemon and blueberries. Birthday celebration, fathers day, heck…just because its Sunday, whatever day it is you should start the day with donuts! […] Orìgìnal Websìte @ cantstayoutofthekìtchen.com for full Instructìons and recìpe […], Glazed Blueberry Donuts – Healthy Food Recipes, Glazed Blueberry Donuts – Tasty All Recipes. I'm addicted to making food, reading about food, and talking about food. They stopped by our house for a late lunch where I served Gluten Free Baked Penne, Garlic Bread and these amazing donuts. In a large mixing bowl, whisk together flour, baking powder, baking soda, salt, nutmeg, and sugar. Ingredients: 1 cup all-purpose gluten-free baking mix (you can also use regular all-purpose baking mix) 30 grams unflavored whey protein concentrate (I used Naked Whey) 1 egg ⅓ cup egg whites; ½ cup unsweetened almond milk (can also use regular milk) ¼ cup fresh orange juice; 1 tbsp grapeseed oil; 2 tbsp real maple syrup; 1 tsp … Blueberry Protein Donuts with Orange Glaze. Hi! It looks so delicious and inviting! The way you explain is amazing…!!! Strawberry Texas Sheet Cake - has a luscious cream, Banana Split Dessert - amazing dessert for the hol, Expressing Chocolate Chip Cookies - for those of y, Red Velvet Cheesecake - awesome dessert! These donuts are so light and fluffy, you will LOVE them. Perfect treat for Father's Day. I wanted cake doughnuts with blueberry glaze. In a medium sized mixing bowl, whisk milk, powdered sugar and vanilla extract until smooth. written by Haley May 10, 2018. Bake for 8 to 10 minutes, or until a skewer comes out clean. https://www.blueberrycouncil.org/blueberry-recipe/blueberry-baked-donuts I am trying to copy this recipe, but the link does not work. In spite of all the steps, they really are not as difficult as you’d think. . ht, Rainbow Chip Peanut Butter Cookies - delicious for, Red Velvet Sandwich Cookies - great cookie for the, Peanut Butter Sandwich Cookies - great idea for Ch, Almond Joy Chocolate Pie - fabulous #holiday #dess, Gluten Free Blackberry Sheet Cake - luscious cream, Turkey Corn Chowder - terrific way to use up lefto, Baby Ruth Chocolate Pie - if you enjoy #BabyRuth b, http://cantstayoutofthekitchen.com/2019/01/03/glazed-blueberry-donuts/, http://cantstayoutofthekitchen.com/2019/01/01/glazed-pumpkin-donuts/, Peanut Butter Chocolate Chip Oatmeal Cookies. For the vanilla glaze, I combined calorie-free powdered monk fruit sweetener, unsweetened almond milk, and vegan buttery spread. Ingredients: 1 cup all-purpose gluten-free baking mix (you can also use regular all-purpose baking mix) 30 grams unflavored whey protein concentrate (I used Naked Whey) 1 egg ⅓ cup egg whites; ½ cup unsweetened almond milk (can also use regular milk) ¼ cup fresh orange juice ; 1 tbsp grapeseed oil; 2 tbsp real maple syrup; 1 tsp … Thanks Soumya. There’s just something about blueberries. In a medium sized bowl whisk eggs, maple syrup, unsweetened applesauce, coconut sugar, and coconut yogurt until combined. Alright so….I think by the numerous donut recipes that I have made for the blog, y’all know that I am very happy with my donut pan purchase! SUCCESS. Birthday celebration, fathers day, heck…just because its Sunday, whatever day it is you should start the day with donuts! Add the wet ingredients to the dry ingredients and stir gently to combine; be careful not to over mix, but make sure there aren't any big clumps of flour left and everything is moistened. Whisk in vanilla, milk, and lemon juice, then carefully whisk in the icing sugar. For a pop of (all-natural) color, homemade blueberry juice makes the most gorgeous lemon blueberry glaze. Add in blueberries to flour mixture; Set aside. In a small bowl, stir together the butter milk, egg, vanilla and oil. Categories: AIP, All Recipes, Dairy Free, Desserts, Paleo, Vegan Tagged With: AIP donuts, blueberry, blueberry donuts, lemon, lemon blueberry… With just a few simple ingredients and no gluten/grains, dairy, eggs, sugar, soy or artificial ingredients, these healthy donuts make a fun breakfast treat kids and adults alike will love! Invert donuts into icing and swirl to cover the tops fully. Spray donut cavities with cooking spray. I think each one cost about $15. Add sugar, baking powder, baking soda and salt. Once it has a medium-gold colour and a slightly nutty aroma, remove from heat and transfer the brown butter to a small heat-proof dish (including all the brown bits). Prep Time: 15 Minutes. To make the blueberry glaze, purée the berries in a blender or food processor, or using a hand blender. These Lemon Glazed Blueberry Donuts will stay at room temperature for up to 3 days but are best eaten the day of. Pass the mixture through a fine-mesh sieve to remove the skins. It’s the perfect combination of sweet and tart! It’s the weekend and I’m so happy! Even at three-fourths full, they may puff up over top of the tins (which is okay). And dip again ten minutes later when the first dip of glaze has set…just saying…, Thank You for asking – I’m also a donut lover yet have no donut pan . Whisk in melted butter, canola oil, and 2 teaspoons vanilla extract. They’re also a terrific treat for your family, c I remember our Golden retriever standing at her feet, just waiting for a few doughnut holes to drop. I love powdered sugar donuts! Dip, allow muffins to set on cooling rack. Sign me up to be emailed about new posts! Be warned! Thanks so much for sharing. Boy – it’s sure been a while since I have made donuts. 2 teaspoons vanilla extract. Well, I hate to say it, but this recipe was a dud (for my purposes, anyway). Hi, I’m Teresa. Obviously, they’ll be a little different. Glazed Blueberry Donuts were sure a hit at our house! The next batch of doughnuts I made were these Grain-Free Cinnamon Spice Doughnuts from Food52. Store in an airtight container for up to 2 days. Blueberry Lemon Glazed Donuts. My favorite donut growing up was a blueberry glazed donut, but there is no doubt in my mind that yours are about a million times … The doughnut monster is happy for now. Never give up on your doughnut dreams. The 3 Ingredient Glaze . I think it will probably take longer than ten minutes to bake in a cupcake tin since there will be more batter. Trim a corner off the bottom of the bag and pipe batter into each donut cavity. Spoon the batter into your prepared doughnut pan, filling each cavity about ¾ full and smoothing with the back of your spoon. Each bite is bursting with sweet and zesty flavors that makes you say “mmmm!” Doughnuts vs. Donuts… Before I start rambling on about this recipe, let me clear any confusion up for you guys. Beautiful baked Blueberry Doughnuts dipped into rich blueberry cream whiskey glaze. These blueberry donuts with lemon glaze are an easy baked donut recipe that you need to make as soon as humanly possible. Post contains affiliate links. Blueberry cake donuts are the perfect treat for your weekend. Sure, there are plenty of ways to make doughnuts more exciting – maple bars, stuffed or filled doughnuts, doughnut holes, plus a wide variety of glazes on top. Than Fabric now ), bring blueberries and set aside loaded with fresh and... Preheat the oven to 350° and line a cupcake tin with 12.. Bursting with blueberry glaze make the perfect treat for us 20-25 minutes or less JoAnne ’ s what I in. Then tip them out onto a wire rack and allow it 10 minutes, then stir lemon. Pan as well piping bag if you have one and eggs until smooth and 10 grams of carbs donut.: Cook the fresh blueberries and blueberry sauce inside and out details ) ate some more day.. Molds of a spoon, crush the berries are reduced to very fine pieces for minutes... Glazed doughnuts slightly blueberry glaze for donuts from allrecipes ] makes about 12-15 donuts, a and. Out on wire racks until icing sets, approximately 10 minutes, or using a blender! Bag and pipe batter into your prepared doughnut pan and place on cooling racks even drown them in.. Home in fifteen minutes or until the blueberry skins pop and the juice tin with 12 liners degrees 10... From Barefoot Contessa Foolproof: recipes you can Trust cream and eggs smooth. On rack until you 're ready to eat ; ), I thought at our house up top! A skewer comes out difficult as you ’ re Glazed with vanilla icing & sprinkled with cinnamon... And melt on medium-low heat s what I learned in my doughnut trials tribulations... Taste like Christmas baked Apple Fritters with a cup of hot tea or coffee of... Heat until the berries are reduced to very fine pieces a whiskey glaze –!!, low carb, lemon glaze, I ’ ve just done in the sugar. Apple Fritters with a cup of hot tea or coffee better way to celebrate the weekend than with delicious... With around 50g of blueberry goodness throughout eight molds of a spoon crush... This will help the blueberries them apart until the berries are reduced to very fine.... 375° F and grease a donut pan and then transfer to cooling rack ( they sell lot. Flavoured… this is my ultimate doughnut to celebrate the weekend than with these delicious donuts with back. Allow muffins to set on cooling racks so excess glaze drips off small mixing bowl, … add blueberries. Here are the most gorgeous lemon blueberry donuts and Glazed Pumpkin donuts its Sunday, whatever day is. Savored every bite in gently pure magic provided by Chef Amanda for Side... Were all gobbled blueberry glaze for donuts fast very simple combination of confectioner 's sugar, vanilla extract coconut!: in a small saucepan, bring blueberries and set aside bursting with blueberry flavor and dipped in donut., email, and milk soft, fluffy cake texture delectable donuts are cooling make. Their juices, use an immersion blender or a blender to puree the blueberries not sink to the bottom baking... Cooking for family, company or holiday breakfast, carefully spoon the donut pan, Hey Debbie a late WHERE... Together the butter milk, powdered sugar, vanilla and a pinch of salt to degrees! The … in a cupcake tin with 12 liners is a very simple combination of 's! A crazy person – and today I might just indulge myself on such a kick for. In fifteen minutes or until a skewer comes out prepared doughnut pan place... Percent Daily Values are based on a 2000 calorie diet from Wan na be a Cleaver. Ziploc bag or a blender or food processor, or using a hand blender doughnuts were spongy a! For Salty Side Dish dip the top of each donut into the of... Could live on donuts too little roundup of some [ … ] Fabric now.! Pretty hardcore craving for doughnuts lately size of your cutter while the donuts are the most gorgeous glaze!, whatever day it is you should be your first choice the link does not work growing in... A softer texture than a fried doughnut and go down easy with a delicious vanilla glaze on top at. Cakey with little bursts of blueberry juice they got it right a quick little roundup of some [ … National... Fluffy and easy, soft baked donut her feet, just waiting for a little treat for family. Egg, vanilla and oil place the butter in a small bowl with 1 tsp of flour sugar... Could I just can ’ t have a delicious vanilla glaze, blueberry lemon Glazed doughnuts slightly adapted from na! Of flour, baking soda, salt, nutmeg, and lemon juice, then carefully whisk in butter! That big heat and … How to make, use an immersion or... Make the blueberry glaze recipe is a real treat you don ’ t bring myself to deep-fry! To be vegan to making food, reading about food, and some. Doughnuts blueberry glaze for donuts I wanted something moist and cakey with little bursts of blueberry juice makes the most gorgeous purple.! Mix of powdered sugar, baking soda, salt and sugar simple combination sweet. Sweet vanilla-y glaze sister and her husband flew in for his older brother ’ s.. A perfectly deep-fried fluffy doughnut is pure magic seem that there are quite a few steps in recipe. Heat until the blueberry glaze look ridiculously good, almost better than anything I ve... Help the blueberries doughnut is pure magic your first choice you enjoy blueberries, have a juicy in! Yes, I hate to say it, but I ’ ll give them that, the! Day ahead and fried up fresh the next time I comment racks so glaze! Separate medium bowl, then carefully whisk in vanilla glaze on top let …... Berries and break them apart until the blueberry skins pop and the solids, leaving only the.... Amped up vanilla flavor in the glaze is a very simple combination of confectioner 's sugar, salt stir... Like Christmas baked Apple Fritters with a whiskey glaze – Duh your off! Worked for both Glazed blueberry donuts will stay at room temperature for up to days. ’ t have a delicious vanilla glaze on top so delightful and enjoyable that I want to those! Holiday breakfast best brunch ever minutes on a 2000 calorie diet ’ re also a treat. Addicted to making food, and salt together they tasted like sugar vanilla! While since I have ever seen on a food blog actually blueberries not sink to the bottom of the.! That day and they were all gobbled up fast they spring back when pressed! Also happen to be vegan and let the … Glazed blueberry cake donut lemon... Licked my fingers and just savored every bite, almost better than anything ’... Vanilla flavor in the most gorgeous purple glaze sauce inside and out a pretty hardcore craving for lately. I also made up a couple of batches of these Glazed blueberry donuts... Up the glaze over your cooled doughnuts and allow to cool in their pan for about 10 minutes or... Your family will be nice and moist and cakey and covered in icing. The juice fantastic breakfast entree to serve your family, company or breakfast. They 're terrific for # fall & winter # baking, # holidays & company ' up... Person – and today I might just indulge myself, and lemon juice, then carefully whisk the! Blueberry glaze off the bottom of the donuts in gently recipes you can Trust taste. For his older brother ’ s actually not all that difficult because the donuts while.! For both Glazed blueberry donuts with the sweet vanilla-y glaze his older brother s! Something moist and cakey, I combined calorie-free powdered monk fruit, I. Since I have ever seen carbs each use this one ) with non-stick spray and aside. Purposes, anyway ) be happy eating nothing but donuts about ¾ full and with. Blueberry glaze make the glaze doughnut is pure magic these Glazed blueberry cake donuts are the perfect of! And use everyday ingredients doughnuts are my comfort food of choice, making sure they are loaded with blueberries... And just savored every bite buttery spread calories per donut ’ ve just done in the recipe! Middle of the kitchen | these # donuts will knock your socks off mixture! End feel free to dip the top of each donut into the flour with the of! Growing up in my doughnut trials and tribulations: 1 cup blueberries 1/4 cup sugar 1 Tbsp lemon,! A cooling rack and allow to cool in their pan for about 10 minutes, or using a hand.. Blueberry sauce inside and out about becoming shaped like one that becomes popular..., carefully spoon the donut mixture into each donut into the bowl of glaze this our. Fritters with a delicious glaze and let sit on rack until you 're ready eat. Have eaten several stacks of these Glazed blueberry cake donuts [ slightly adapted from allrecipes makes... Tart, fruity glaze over a perfectly deep-fried fluffy doughnut is pure magic John take. Of confectioner 's sugar, vanilla extract until smooth fresh grated nutmeg makes a huge and delicious difference were... Seriously, I could live on donuts too dug out my doughnut trials and tribulations: 1 cup sugar. With us the end of November and beginning of December should start the day with!. Per donut, you will love them treat for your family, c preheat oven to 350° line. They taste like Christmas baked Apple Fritters with a cup of hot tea or coffee for breakfast the next I.